Lui Prize recently held a hotel tour and career sharing event in collaboration with Teaching Unlimited Foundation and the InterContinental Grand Stanford Hong Kong. The event allowed a group of students studying tourism and hotel management to gain a close-up understanding of the hotel industry, and discussed the characteristics and skills required to enter this industry, giving students a deeper understanding of the industry.

A group of young people got their hands dirty finding out about the miraculous process that takes tiny plant seeds and turns them into the food we depend on for our survival. The whole experience was designed to plant the seed of environmental consciousness in their hearts and inspire them to cherish our food.